Wellington Chocolate Factory makes organic, fairtrade, bean to bar chocolate of the highest quality.
Crunchy toasted hazelnuts covered with a lusciously darker 48% cocoa milk chocolate. Made with specialty Vanuatu beans to deliver chocolatey goodness in every bite.
Ingredients: Milk chocolate [cocoa solids (cocoa nibs, organic cocoa butter), organic cane sugar, organic whole MILK powder, organic sunflower lecithin, vanilla powder], HAZELNUTS (33%), glazing agent (904).
Allergy information: Contains MILK and HAZELNUTS. May contain traces of gluten containing cereals, soy, other tree nuts and peanuts.
150g
48% Cocoa
Made in Wellington