Gluten Free Kitchen Vegan Mango & Cinnamon Cupcakes 3 x 75g

Gluten, wheat, dairy, soya & egg free

FrozenSuitable for freezingSuitable for the microwaveSuitable for vegetarians

Preparation and Usage

Frozen product - Thaw and serve

Package Type

Box

Other Information

Full Product Name:
Mango & Cinnamon

Storage:
Once thawed store in an airtight cool place & eat within 14 days

Brand

Sue's Gluten Free Kitchen

Manufacturer

The Gluten Free Kitchen Ltd,
Leyburn Business Park,
Leyburn,
North Yorkshire,
DL8 5QA.

Return To Address

The Gluten Free Kitchen Ltd,
Leyburn Business Park,
Leyburn,
North Yorkshire,
DL8 5QA.
Tel 01969 622222
www.theglutenfreekitchen.co.uk

Typical Values	70g contains
Energy	812kJ (193kcal)
Fat	0.4g
Saturates	0.1g
Carbohydrate	28.2g
Sugars	25.4g
Fibre	0.4g
Protein	1.7g
Salt	0.99mg

Ingredients

Flour ((Rice, Potato, Tapioca, Maize & Buckwheat) Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum)), Sugar, Mango 13.5% (61%, Sugar, Acidity Regulator:Citric Acid; Preservatives: Sulphur Dioxide), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier; E475; Colours: E100, E160b; Flavouring), Tapioca Starch, Pea Protein, Bicarbonate of Soda, Cinnamon, Salt, Vanilla Essence

Allergen Information

Free From Cereals Containing Gluten, Free From Eggs, Free From Soya, Contains Sulphur Dioxide/Sulphites, Free From Wheat

Dietary Information

Gluten free